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Leading the Way: Continued Opportunities for New State Appliance and Equipment Efficiency Standards
2005-06-02
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Executive Summary
Appliance and equipment efficiency standards have been
one of the most successful policies used by state governments and the federal
government to save energy. These standards prohibit the production and import
or sale of appliances and other energy-consuming products less efficient than
the minimum requirements. These standards not only save energy but also reduce
pollutants, improve electric system reliability, and save consumers and business
owners significant amounts of money over the life of the equipment.
In the United States, minimum-efficiency standards for
appliances and other equipment were initiated at the state level. California
adopted the first appliance standards law in 1974 and in the early and mid-1980s,
other states (including Florida, Kansas, Massachusetts, and New York) adopted
standards on various products. These state standards led to acceptance of national
standards, which were adopted by Congress in 1987, 1988, and 1992 and signed
by Presidents Reagan and Bush to address market failures and replace a patchwork
of state standards. These initial efficiency standards focused on the “low-hanging
fruit”—major residential appliances (e.g., refrigerators, air conditioners,
water heaters, washers and dryers, etc.) as well as the most common commercial
equipment (e.g., fluorescent lamps, motors, furnaces, etc.) Since then, technology
and programmatic advances provide the opportunity to extend the standards programs
to additional products that are now “ripe” for the harvest of energy and economic
savings. These developments include widespread availability of more advanced
products; work on new standards by several states and Canada; development of
ENERGY STAR® and other voluntary specifications for many products; updates of
key industry (trade association) standards; and additional research on the energy
savings potential, usage, cost, and availability of these products.
While the efficiency standards established to date have
provided significant energy and economic savings, the United States is still
experiencing overall growth in energy demand and an increasingly tight supply.
Some other regions might become “the next California”— growth in electricity
use is exceeding power plant construction in these regions and existing power
surpluses could soon evaporate. Savings from new products that are now “ripe”
for appliance and efficiency standards could reduce the need for additional
power plants and ease electric load on already stressed transmission lines and
transformers, significantly contributing to improved system reliability. In
addition, natural gas prices have skyrocketed in the past year (e.g., average
residential prices of $11.69 per million Btu in the first 9 months of 2004,
up 34% relative to the same period in 2001). ACEEE researchers discovered that
markets are so tight that just a modest 2–4% reduction in national gas use can
reduce natural gas prices by 20% or more. Such savings can be achieved with
the use of more efficient gas-fired equipment as well as through reduced electricity
use, since in many regions of the United States, natural gas is the marginal
fuel used for power generation. Coal prices have also been rising in the past
year, which is affecting electricity prices. Prices have been increasing because
demand is up (due in part to high oil and natural gas prices) and supplies are
tight. Appliance and equipment efficiency standards, along with other efficiency
actions, can reduce demand, softening markets and reducing energy prices as
a result.
In 2001, ACEEE published a report entitled Opportunities
for New Appliance and Equipment Efficiency Standards: Energy and Economic Savings
Beyond Current Standards Programs. In that report we examined opportunities
for state appliance and equipment efficiency standards for 14 products. Many
states took advantage of it as they considered new appliance standards and regulations.
Since its publication, legislation or regulations have been adopted in three
states (California, Connecticut, and Maryland) based in substantial part on
its recommendations. In addition, consensus national efficiency standards have
been negotiated between manufacturers and efficiency supporters on nine products
and the consensus agreements incorporated into pending federal energy legislation.
However, this legislation has not passed due to controversies regarding other
parts of the bill. Given the paralysis at the national level, we recommend that
states adopt most of the consensus national standards as state standards. In
addition, there are another nine products not included in federal legislation
for which state standards are justified. The current report is intended to update
the earlier one and present information on most of the current best opportunities
for new state efficiency standards.
In this report, we describe opportunities for state governments
to set minimum-efficiency standards for 18 appliances and other types of equipment
currently not covered by federal standards. These are ceiling fan lights; commercial
clothes washers; commercial refrigerators and freezers; commercial unit heaters;
dehumidifiers; digital cable and satellite boxes; digital television adapters;
exit signs; external power supplies; commercial ice-makers; incandescent reflector
lamps; large commercial packaged air conditioners and heat pumps; low- and medium-voltage
dry-type distribution transformers; metal halide lamp fixtures; pre-rinse spray
valves; torchiere lighting fixtures; and traffic signals.
Table ES.1 summarizes the potential for energy and economic
savings from adopting national minimum-efficiency standards for the above 18
products. Table ES.2 shows the potential peak load and emission reductions in
2020 and 2030 from adopting these standards (information on savings in 2010
can be found in Appendix B).
On a national basis, these new standards would save 65
terawatt-hours (TWh)1 of
electricity and about 0.8 quads2 of
primary energy3 in
the year 2020, while generating $59 billion in net savings for consumers and
business owners for equipment purchased through 2030. The electricity savings
amount to 2% of projected residential and commercial sector U.S. electricity
use in 2020. Stated another way, these standards would reduce projected growth
in residential and commercial electricity use over the next 2 decades by about
6%. These standards would also save natural gas, including, in 2020, about 100
billion cubic feet of direct natural gas use in buildings (i.e., savings from
reduced gas use for space and water heating) and an additional 336 billion cubic
feet of natural gas used in power plants. The primary energy savings (savings
in all fuels) from new standards would be about one-fifth the savings from all
existing federal standards, with an overall benefit-cost ratio of 9.3 to 1—far
better than the 3 to 1 ratio for existing standards. All appliance and equipment
efficiency standards are also incredibly cost-effective from a government perspective,
with net benefits to consumers and businesses more than 2,000 times greater
than the cost to state and federal governments to administer a standards program.
In fact, the direct savings to state governments (due to more efficient products
in state facilities) are generally greater than the government cost of these
programs. Because nearly all of the standards recommended have already been
adopted in at least one state, the cost for additional states to establish and
implement such standards will be very small.

Note: NPV is the value of energy savings due to standards
minus the additional cost of more efficient products expressed in current dollars.
A 5% real discount rate is used for these calculations.
Another significant benefit from appliance standards
is their impact on summer peak load. We estimate that the proposed standards
would save a total of over 19 gigawatts (GW)4
of power in the year 2020. This is roughly equal to the
generating capacity of 64 average power plants (i.e., 300 MW each). These standards
would also save a significant amount of water by 2020, including 120 billion
gallons of direct water savings per year from efficient commercial clothes washers
and pre-rinse spray valves as well as an additional 32 billion gallons of water
saved per year at power plants.
Emissions reductions from the reduced energy consumption
would also be significant. In the year 2020, 14 million metric tons (MMT) of
carbon would be reduced, which is equivalent to the annual carbon emissions
from over nine million “average” passenger cars.5
In addition to carbon, emissions would be reduced significantly
for smog-forming nitrogen oxides (NOx), sulfur oxides (SOx; the main component
of acid rain), fine particulate matter, and mercury (the latter two contribute
to substantial health problems).

Note: Water savings include direct savings at the point
of use as well as reductions in power plant water use.
Clearly, significant savings potential exists for these
products at a small increase in first cost, resulting in large energy savings,
economic savings, peak load reductions, water savings, and emission reductions
over the life of the equipment. Given these benefits, we recommend that states
adopt new efficiency standards on these products. This report provides specific
recommendations that can be used to craft the appropriate legislation and regulations.
1 One TWh is a billion kWh.
2 A “quad” is a quadrillion Btus, where a quadrillion is 1,000 trillion. By
way of comparison, the entire United States currently uses a total of just under
100 quads annually in all sectors of the economy.
3 “Primary” energy includes the energy content of the fuel burned at the power
plant and not just the energy content of electricity as it enters a home or
factory. Typically, about three units of energy are consumed at the power plant
in order to deliver one unit of energy to a home. The remaining energy is lost
as waste heat from the power plant and losses along the transmission and distribution
system.
4 19 GW = 19,000 MW.
5 A typical vehicle emits 12,000 lbs. of carbon dioxide each year (about 1,500
kg carbon), based on an average on-road fuel economy of 20 miles per gallon
and average vehicle use of 12,000 miles per year.
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